This is a sponsored post written by me on behalf of Chiquita Banana for IZEA. All opinions are 100% mine.
Banana recipes remind me of my grandma. She made the best, most moist and delicious banana bread I have ever tasted, and I haven’t tasted anything quite as amazing since hers. So since my childhood, I have loved banana recipes. The wonderful thing about bananas is when they get overripe, they get so sweet, making them a perfect choice for baking. And since these banana cookies are, of course, made with bananas, they are a perfect recipe to enter into the #ChiquitaCookingLab. Going on right now, you can enter your own banana recipes for a chance to win $4000, which will be given away each week!
Because these cookies are not made with mounds of butter, flour and sugar, the consistency is not that of a typical cookie. But they are incredibly delicious! If you are a banana fan like me, you will absolutely love them! Plus they are so filling.
Are you ready to enter your own recipe? Enter Your Recipe Here! It’s easy! You can even enter a new recipe each week.
•One winner will be chosen each week to win a $4,000
•Winner’s recipes will be turned into a stop motion video and promoted on Chiquita’s digital and social channels
•Four random winners will also be chosen weekly to receive a Chiquita gift bag.
I can’t wait too see your recipes at the #ChiquitaCookingLab!
I just made these and they’re delicious!! I added in 1 tablespoon of brown sugar into the cookie batter just for a tiny bit of extra sweetness, but other than that I made them exactly as written. The caramel drizzle on top was awesome! Thanks for a healthy, easy-to-make cookie recipe!
Wonderful!! So glad you enjoyed them!!!