This is a sponsored post written by me on behalf of Chiquita Banana for IZEA. All opinions are 100% mine.
Banana recipes remind me of my grandma. She made the best, most moist and delicious banana bread I have ever tasted, and I haven’t tasted anything quite as amazing since hers. So since my childhood, I have loved banana recipes. The wonderful thing about bananas is when they get overripe, they get so sweet, making them a perfect choice for baking. And since these banana cookies are, of course, made with bananas, they are a perfect recipe to enter into the #ChiquitaCookingLab. Going on right now, you can enter your own banana recipes for a chance to win $4000, which will be given away each week!
Because these cookies are not made with mounds of butter, flour and sugar, the consistency is not that of a typical cookie. But they are incredibly delicious! If you are a banana fan like me, you will absolutely love them! Plus they are so filling.
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Are you ready to enter your own recipe? Enter Your Recipe Here! It’s easy! You can even enter a new recipe each week.
Prizes:
•One winner will be chosen each week to win a $4,000
•Winner’s recipes will be turned into a stop motion video and promoted on Chiquita’s digital and social channels
•Four random winners will also be chosen weekly to receive a Chiquita gift bag.
I can’t wait too see your recipes at the #ChiquitaCookingLab!
I just made these and they’re delicious!! I added in 1 tablespoon of brown sugar into the cookie batter just for a tiny bit of extra sweetness, but other than that I made them exactly as written. The caramel drizzle on top was awesome! Thanks for a healthy, easy-to-make cookie recipe!
Wonderful!! So glad you enjoyed them!!!